Singapore
Sool Cellar is rewriting the Korean drinking culture in Singapore, curating an unrivaled selection of small-batch, preservative-free Makkoli from Korea’s most skilled brewers. As Singapore’s first and only dedicated craft Makkoli importer, we bring in over 40 labels, sourcing from breweries that honor tradition while redefining fermentation.
With exclusive partnerships across multiple breweries, we supply craft Makkoli and spirits to bars, restaurants, and consumers. Through our B2B and B2C e-commerce platform, we expand access to authentic Korean brews, while our flagship Makkoli bar, Odem, offers an immersive tasting experience—setting the benchmark for craft Makkoli appreciation in Singapore.
More than an importer, Sool Cellar is shaping the future of Korean fermentation culture, one bottle at a time.